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Oats Khichdi : Indian Food & Cooking Recipes

 

Contributed By: Aayushi Manish
Member of SeattleIndian.com
View All Recipes By Aayushi Manish  


Indian Cooking Products
Indian Spices Shopping


Ingredients
Old-fashioned oats 1/2 cup(cooked)
Toor dal 1/2 cup(cooked)
Mixed veg 1/2 cup (boiled)
Green chillies 1-2
Salt to taste
Turmeric powder 1/4 tsp
Coriander powder 1tsp
Red chilli powder 1/2 tsp
Garam masala 1/4 tsp
Oil for cooking
Mustard seeds-1/4 tsp
Curry leaves 4-5
Onion 1 small
Lime juice 1tsp
Garlic (chopped) 1
Green coriander leaves (for garnishing)

Cooking Instructions
Heat a pan add oil then add mustard seeds once crackle add curry leaves & Slit green chilli sauteing .add onion slices & cook till turn pink color then add chopped garlic & cook till raw aroma goes.
Add boiled veg & spices cover & cook for a min.then add cooked dal & oats mixed properly.give a boil .once u get desired consistency .add salt to taste.(if required)
Turn off a flame add lemon juice,garam masala & garnish with Green coriander leaves.
My tip: if u like thin consistency then add water to make it thinner.add Ghee or butter for own taste buds.





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  Celebrity Chef: Aayushi Manish
City: Bothell

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